Dandelion Root (Organic Liquid Herb)
Dandelion (Taraxacum officinale) is a common flowering plant belonging to the Asteraceae family. It’s native to Europe and Asia but has naturalized in many parts of the world and is widely distributed as a weed. Despite being considered a nuisance in lawns and gardens, Dandelion has a long history of medicinal and culinary use.
Dandelion has been a staple in the traditional medicines of Russia, India, China, Turkey, North America, and Mexico for centuries. The roots are commonly dried and roasted to make tea or used as a coffee substitute. Some traditional uses of Dandelion root include liver health and detoxification, digestive health, skin conditions, and as a natural diuretic.
Dandelion root is rich in vitamins, minerals, and antioxidants. Some specific bioactive compounds in the root include taraxasterol, taraxacin, inulin (a prebiotic), and sesquiterpene lactones. These constituents are known for their antioxidant properties and ability to promote healthy liver function.
Dandelion Root has been shown in scientific studies to:
Dandelion Root Infosheet
Bottle contains 6 fl oz (177ml)
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.
Dandelion (Taraxacum officinale) is a common flowering plant belonging to the Asteraceae family. It’s native to Europe and Asia but has naturalized in many parts of the world and is widely distributed as a weed. Despite being considered a nuisance in lawns and gardens, Dandelion has a long history of medicinal and culinary use.
Dandelion has been a staple in the traditional medicines of Russia, India, China, Turkey, North America, and Mexico for centuries. The roots are commonly dried and roasted to make tea or used as a coffee substitute. Some traditional uses of Dandelion root include liver health and detoxification, digestive health, skin conditions, and as a natural diuretic.
Dandelion root is rich in vitamins, minerals, and antioxidants. Some specific bioactive compounds in the root include taraxasterol, taraxacin, inulin (a prebiotic), and sesquiterpene lactones. These constituents are known for their antioxidant properties and ability to promote healthy liver function.
Dandelion Root has been shown in scientific studies to:
Dandelion Root Infosheet
Bottle contains 6 fl oz (177ml)
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.
Dandelion (Taraxacum officinale) is a common flowering plant belonging to the Asteraceae family. It’s native to Europe and Asia but has naturalized in many parts of the world and is widely distributed as a weed. Despite being considered a nuisance in lawns and gardens, Dandelion has a long history of medicinal and culinary use.
Dandelion has been a staple in the traditional medicines of Russia, India, China, Turkey, North America, and Mexico for centuries. The roots are commonly dried and roasted to make tea or used as a coffee substitute. Some traditional uses of Dandelion root include liver health and detoxification, digestive health, skin conditions, and as a natural diuretic.
Dandelion root is rich in vitamins, minerals, and antioxidants. Some specific bioactive compounds in the root include taraxasterol, taraxacin, inulin (a prebiotic), and sesquiterpene lactones. These constituents are known for their antioxidant properties and ability to promote healthy liver function.
Dandelion Root has been shown in scientific studies to:
Dandelion Root Infosheet
Bottle contains 6 fl oz (177ml)
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.